Nasi Goreng Teri Medan

Ingredients :

• 2 tablespoons vegetable oil
• 2 cloves garlic, finely chopped
• 3 eggs, beaten
• 200 grams of white rice
• 2 stalks chives, cut into rough
• 1 packet chicken bouillon powder
• 1 / 2 tablespoon ground pepper
• 1 tablespoon anchovy Medan fresh, dry fried

How to prepare :

1. Heat oil and saute garlic until fragrant. Set aside on the edge of the pan.
2. Enter the beaten eggs and stir until eggs small grained.
3. Add rice and stir with garlic.
4. Enter the chives, and other spices. Stir until slightly dry.
5. Sprinkle the anchovies and stir well.
6. Serve hot.